WebPreheat the oven to 200°C/400°F/gas 6. Peel the potatoes and cut into 2cm chunks, then cook in boiling salted water for 12 minutes, or until tender. Peel the carrot. Stand a box grater in a deep baking tray or dish, then coarsely grate the carrot, along with the celery and Cheddar. Switch to the fine side of the grater, and grate in the lemon ... WebPut the boiled eggs into a dish of cold water to cool. Place the fish and milk into a saucepan or frying pan, season with salt and black pepper and bring the heat to a gentle simmer. 6 ounce (170g) cod, 6 ounce (170g) salmon, 2 cups milk. Allow the fish to poach for about 5 minutes until it starts to flake.

Irish Cod Pie Topped With Mashed Potatoes Recipe

WebMar 12, 2024 · This quick and easy fish pie is made with salmon and cod. This easy fish pie is a great-value filling family meal and tastes delicious too. GoodTo. Empowering parents to do it their own way. UK Edition. Subscribe. ×. Recipes Recipes . Most Popular Most Popular . Recipe Finder; Slimming World recipes; Chocolate cake recipes ... WebOct 9, 2024 · Add the flour to the onion and stir well, then cook for a minute. Combine the broth/stock and cream cheese, then slowly pour it over the onion mixture. Bring the sauce to a simmer and cook for 5-6 minutes … record story books

Family meals: Easy fish cakes recipe BBC Good Food

WebPeel the potatoes and cut into 3cm chunks, place in a saucepan. Cover with water and add a pinch of salt. Bring the potatoes to the boil and simmer for about 20 minutes on a low heat. 1000g of King Edward potatoes. salt. 5. When the potatoes are soft, drain, place the potatoes in a bowl and mash until smooth. WebPlace the fish fillets in the pan and bring to a very gentle simmer, cover and cook for two minutes. Remove the pan from the heat and leave to stand and infuse for 20 minutes. records training